Ingredients
- 2 tablespoons extra virgin olive oil
- 1 tablespoon butter
- 1/2 pound thickly sliced mushrooms, (I used a mix of white button and crimini, but let your imagination run wild!
- 2 garlic cloves, crushed
- 2 boneless skinless chicken breasts
- 1 cup white wine
- 1 teaspoon dried thyme
- 1/2 teaspoon sea salt
- 1/4 teaspoon freshly ground black pepper
- 1/2 cup chicken broth
- 1/2 cup heavy cream
- salt and pepper to taste
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