Ingredients
- 1 cup sweet glutinous rice
- 1⁄2 medium head (1 pound) napa cabbage, finely minced
- 1 Tbsp. plus 1⁄2 tsp. kosher salt
- 1 pound ground pork or freshly ground pork shoulder
- 1 Tbsp. minced garlic (3 cloves)
- 1 tsp. minced fresh ginger
- 3 scallions, green and white parts, chopped
- 2 tsp. light brown sugar
- 2 tsp. toasted sesame oil
- 1 Tbsp. chicken stock
- Vegetable oil, for forming the meatballs
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