Lamb Koftas Corn Dogs
Ingredients
- 1/2 cup cooked quinoa (cooked rice or oats could be substituted)
- 1 egg, beaten Try Fresh Roots Farm Free Range Eggs!
- 1/4 cup tomato sauce fresh or canned
- 1.5 tsp lemon pepper (I substituted 1/2 cup chopped fresh garden sorrel, for the lemon-y flavour!)
- 1/4 cup fresh parsley minced (I used fresh lovage from the garden as substitute!)
- 2 tbsp fresh mint finely chopped
- 1 tbsp fresh oregano finely chopped
- 1 tsp salt
- 1/2 tsp freshly ground black pepper
- 2 tbsp stone-ground cornmeal plus extra for coating
- 1 lb Fresh Roots Farm bone-in leg (cross-cut) of lamb
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