Honey Rosemary Wings with Greek Yogurt and Lemon Garlic Dipping Sauce

Honey-Rosemary Wings with Greek Yogurt and Lemon Garlic Dipping Sauce

Honey-Rosemary Wings with Greek Yogurt and Lemon Garlic Dipping Sauce

By Food Network
1 hour

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Details
  • Servings:   4
  • Calories:   499
  • Protein:   17g
  •  
  • Fiber:   2g
  • Sugar:   11g
  • Carb Total:   13g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   43g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • mediterranean
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Ingredients
  • Canola oil, for frying
  • 1 dozen chicken wings split at the joint, wing tips removed and discarded
  • 1/2 cup Greek yogurt
  • 3 tablespoons finely chopped fresh chives
  • 1 clove garlic, smashed and minced
  • Juice of 1/2 lemon
  • Pinch celery salt
  • 2 to 3 tablespoons butter
  • 2 tablespoons chile-infused honey, such as Mike's Hot Honey
  • 2 cloves garlic, smashed and minced
  • 2 sprigs fresh rosemary, leaves finely chopped
  • 1 lemon, zested and juiced
  • Crushed red pepper
Instructions

Honey-Rosemary Wings with Greek Yogurt and Lemon Garlic Dipping Sauce serves 4 original recipe by Food Network.

View original preparation instructions

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