Easy Crispy Tofu
Ingredients
- 1 (16-ounce) block extra-firm or firm tofu, drained
- 1 tablespoon soy sauce
- 1 teaspoon canola or vegetable oil
- 1 teaspoon sesame oil
- 1 teaspoon rice wine vinegar
- 1/2 teaspoon sugar
- 2 tablespoons cornstarch
- 2 tablespoons panko or plain breadcrumbs
- 1/2 teaspoon kosher salt
- 1/4 teaspoon freshly ground black pepper
- Cooking spray
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