Low Carb and Gluten Free Pizza Crust

Low Carb and Gluten Free Pizza Crust

Low Carb and Gluten Free Pizza Crust


Serves 4

Details
  • Servings:   4
  • Calories:   354
  • Protein:   20g
  •  
  • Fiber:   7g
  • Sugar:   12g
  • Carb Total:   17g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   23g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 2 medium sized heads of fresh cauliflower
  • 3 large eggs
  • 1/2 cup shredded mozzarella cheese (or a combination of cheddar and mozzarella)
  • 1/2 cup low fat (neufchatel) cream cheese
  • sprinkle of your favorite italian herbs (granulated garlic, dried oregano, rosemary, etc)
  • salt and pepper to taste
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