Ingredients
- 3 oz block of extra firm tofu (Azymaya)
- 1 multigrain wrap (La Tortilla Factory Smart & Delicious)
- 1 serving of shredded Mexican cheese (1/3 cup Weight Watchers)
- 1/2 red bell pepper, chopped
- 2 TBSP pico de gallo (Trader Joe’s)
- A few sprigs of cilantro, chopped
- 1 stalk of green onion, sliced
- Salt & pepper (I love Jane’s Krazy Mixed Up seasonings)
- 1 TBSP of white cooking wine (water will work too)
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