Creamy Mozzarella Omelet

Creamy Mozzarella Omelet

Creamy Mozzarella Omelet

By Food & Wine
1 hour 30 minutes

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Details
  • Servings:   4
  • Calories:   615
  • Protein:   34g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   34g
  •  
  • Trans Fat:   1g
  • Saturated:   19g
  • Fat Total:   38g
  •  
  • Dish:   main course, egg
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Cuisine
  • italian
Comments
Ingredients
  • 2 large baking potatoes, scrubbed
  • 1 teaspoon vegetable oil
  • 4 tablespoons unsalted butter
  • Sea salt
  • 1 dozen large eggs
  • 4 teaspoons freshly grated Parmesan cheese
  • Freshly ground pepper
  • 4 slices burrata cheese (6 ounces)
Instructions

Creamy Mozzarella Omelet serves 4 original recipe by Food & Wine.

View original preparation instructions

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