Turkey Breast with Cornbread Giblet Stuffing

Turkey Breast with Cornbread Giblet Stuffing

Turkey Breast with Cornbread Giblet Stuffing


Serves 16

Details
  • Servings:   14
  • Calories:   373
  • Protein:   37g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   21g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 boneless whole turkey breast with skin on
  • 1 tbsp. salt
  • 2 tsp. Black pepper
  • 3 c. Cornbread and Giblet Stuffing
  • 4 tbsp. Extra virgin olive oil
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