Kimchi and Sausage Pizza
Ingredients
- 2 pounds store-bought or homemade pizza dough
- 8 ounces store-bought napa cabbage kimchi, or homemade Quick Kimchi
- All-purpose flour , for dusting
- Cornmeal , for dusting
- 1 cup store-bought marinara sauce, or homemade pizza sauce
- 1 cup shredded mozzarella cheese
- 8 ounces crumbled Italian sausage
- Fresh basil leaves , for garnish (optional)
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