Scooped: Raspberry Hibiscus Lavender and Rose Sorbet Recipe

Scooped: Raspberry, Hibiscus, Lavender and Rose Sorbet Recipe

Scooped: Raspberry, Hibiscus, Lavender and Rose Sorbet Recipe

By Serious Eats
4 hours 30 minutes

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Details
  • Servings:   10
  • Calories:   69
  • Protein:   1g
  •  
  • Fiber:   3g
  • Sugar:   13g
  • Carb Total:   15g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • french
Comments
Ingredients
  • 1 pound frozen raspberries
  • 1 tablespoon dried lavender flowers
  • 2 tablespoons dried hibiscus flowers
  • 2 tablespoons dried rose flowers
  • 1/2 cup sugar
  • 2 cups water
  • 1-2 teaspoons lemon juice, to taste
Instructions

Scooped: Raspberry, Hibiscus, Lavender and Rose Sorbet Recipe serves 10 original recipe by Serious Eats.

View original preparation instructions

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