Ingredients
- 2 cups water
- 1 cup uncooked white rice
- Beans:
- 2 tablespoons olive oil
- 1 clove garlic, minced
- 1/2 red bell pepper, finely chopped
- 1 (16 ounce) can fat-free refried beans
- 1 teaspoon chili powder
- 1 teaspoon ground cumin
- 1/2 teaspoon salt
- 1/4 teaspoon ground black pepper
- 1/4 cup chopped fresh cilantro
- 1 splash lime juice
- Fixings:
- 1/2 (6 ounce) can black olives, halved
- 1/2 tomato, diced
- 1/2 sweet onion, chopped
- 1 jalapeno pepper, chopped
- 1 lime, cut into wedges
- salt to taste
- 1 cup plain fat-free Greek yogurt
- 1/2 cup shredded Cheddar cheese, or to taste
- 1/4 cup chopped fresh cilantro, or to taste
- 4 (10 inch) flour tortillas
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