Spelt Orecchiette with Peas

Spelt Orecchiette with Peas

Spelt Orecchiette with Peas


Serves 4

Details
  • Servings:   4
  • Calories:   5
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • american
Ingredients
  • 2/3 cup 5 ounces peas (fresh or frozen)
  • 1/2 cup lightly packed pea shoots or tendrils
  • salt to taste
  • ~1/4 cup water
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