Hog Island BBQ Oysters

Hog Island BBQ Oysters

Hog Island BBQ Oysters

By Food Network
50 minutes

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Details
  • Servings:   6
  • Calories:   347
  • Protein:   6g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   5g
  •  
  • Trans Fat:   0g
  • Saturated:   13g
  • Fat Total:   35g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
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Ingredients
  • 1/2 cup extra-virgin olive oil
  • 1/4 pound unsalted butter
  • 1 tablespoon chopped garlic
  • 1/4 tablespoon red chili flakes
  • 1/4 cup chopped shallots
  • 1/4 cup chopped red bell pepper
  • 1/2 cup chopped Italian parsley
  • 6 shucked oysters, shells reserved
Instructions

Hog Island BBQ Oysters serves 6 original recipe by Food Network.

View original preparation instructions

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