Kālua Pig Cabbage

Kālua Pig & Cabbage

Kālua Pig & Cabbage


Serves 6

Details
  • Servings:   8
  • Calories:   480
  • Protein:   43g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   10g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   29g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 3 to 5 lb. pork butt
  • Flaky sea salt
  • Freshly ground black pepper
  • 1 tbsp. Worcestershire sauce
  • 3/4 head of green cabbage (about 1 3/4 lb.), chopped into 1" pieces
  • 1/4 c. reduced-sodium soy sauce
  • Cooked white rice, for serving
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