Israeli Couscous with Diced Sweet Potato and Sumac

Israeli Couscous with Diced Sweet Potato and Sumac

Israeli Couscous with Diced Sweet Potato and Sumac

By Food Network
Serves 4

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Details
  • Servings:   4
  • Calories:   264
  • Protein:   10g
  •  
  • Fiber:   4g
  • Sugar:   5g
  • Carb Total:   43g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   5g
  •  
  • Dish:   main course
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Cuisine
  • middle eastern
Comments
Ingredients
  • 2 shallots, finely chopped
  • 1 tablespoon butter
  • 1/2 cup diced sweet potato
  • 1 cup Israeli couscous
  • 1 3/4 cups chicken stock
  • 1/4 teaspoon ground sumac
  • Salt and freshly cracked pepper, to taste
Instructions

Israeli Couscous with Diced Sweet Potato and Sumac serves 4 original recipe by Food Network.

View original preparation instructions

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