Chicken Satay Recipe

Name: Chicken Satay Recipe
Ingredients: Spice paste:; 1 teaspoon of coriander seeds; 2 stalks lemon grass; 6 shallots (peeled); 2 cloves garlic (peeled); 4 tablespoons of cooking oil; 1 teaspoon of chili powder; 2 teaspoons of turmeric powder (kunyit); 4 spoons of kecap manis (abc brand from indonesia recommended); 1 spoon of oyster sauce (lee kam kee brand recommended); Others:; Bamboo skewers (soaked in water for 2 hours to avoid burning); 1 cucumber (skin peeled and cut into small pieces)