Ingredients
- 2 sticks unsalted butter
- 1 pound sharp cheddar cheese, grated
- 1 large egg yolk
- 3 tablespoons dijon mustard
- 2 tablespoons dry mustard
- 1/4 cup mustard seed
- 2 teaspoons salt
- 1/2 teaspoon cayenne pepper
- 2 cups all purpose flour
- 1/2 cup finely chopped pecans
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