Indian Fudge

Indian Fudge

Indian Fudge


40 minutes

Details
  • Servings:   36
  • Calories:   79
  • Protein:   3g
  •  
  • Fiber:   1g
  • Sugar:   8g
  • Carb Total:   8g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   5g
  •  
  • Diet:   Low-Sodium
  • Meal:   snack
  • Dish:   desserts
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Cuisine
  • indian
Ingredients
  • 2 tablespoons butter, plus more for greasing pan
  • 2 cups dry milk powder
  • 1/4 cup cashews, ground in a food processor, plus 2 tablespoons chopped
  • 1/4 cup plus 2 tablespoons chopped pistachios
  • 1 teaspoon ground cardamom
  • One 10-ounce/300 ml can sweetened condensed milk
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