Almond Flour Fish Nuggets

Almond Flour Fish Nuggets

Almond Flour Fish Nuggets

By Food & Wine
20 minutes

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Details
  • Servings:   4
  • Calories:   562
  • Protein:   26g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   50g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1 pound flakey white fish, such as hake or cod
  • Kosher salt
  • 1 large egg, lightly beaten
  • 1/2 cup almond flour
  • 1/2 teaspoon chile powder
  • 1/4 teaspoon cayenne
  • Freshly ground black pepper
  • Vegetable oil for frying
  • 1/3 cup mayonnaise
  • 2 tablespoons pickle relish
Instructions

Almond Flour Fish Nuggets serves 4 original recipe by Food & Wine.

View original preparation instructions

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