Ingredients
- 1/2 lemon, juiced
- Salt
- 12 ounces raw shrimp, peeled and deveined
- 2 tablespoons rice vinegar
- 1 small green apple, julienned
- 1 medium carrot, shredded
- 1 small kirby cucumber, cut into matchstick-size strips
- 1 small jalapeno, sliced into rings
- 1 scallion, chopped
- Freshly ground black pepper
- 4 large Bibb lettuce leaves
- 4 sprigs fresh cilantro
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