Recipe: The Tastiest Whole Grain Pizza Crust

Recipe: The Tastiest Whole-Grain Pizza Crust

Recipe: The Tastiest Whole-Grain Pizza Crust

By The Kitchn
Serves 2

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Details
  • Servings:   2
  • Calories:   745
  • Protein:   29g
  •  
  • Fiber:   19g
  • Sugar:   7g
  • Carb Total:   123g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   12g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   bread
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Cuisine
  • italian
Comments
Ingredients
  • 1/2 cup plus 2 tablespoons warm water, between 100°F and 110°F
  • 1 1/2 packets (11 grams/3 1/2 teaspoons) active dry yeast
  • 1 1/2 teaspoons (6 grams) granulated sugar
  • 1 cup (142 grams) whole-wheat flour
  • 1 cup (140 grams) white whole-wheat flour
  • 1/2 cup (84 grams) semolina flour from 100% durum wheat
  • 2 teaspoons (8 grams) kosher salt
  • 1/2 cup buttermilk
  • 1 tablespoon extra-virgin olive oil
  • Cornmeal, for dusting
Instructions

Recipe: The Tastiest Whole-Grain Pizza Crust serves 2 original recipe by The Kitchn.

View original preparation instructions

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