Indian inspired Goat Rillette

Name: Indian inspired Goat Rillette
Ingredients: 4 to 5 tablespoons ghee (purified butter); 2 pounds goat stew meat; 1 pound pork belly or scraps with fat, cut in 1 1/2 inch cubes; 1 teaspoon cumin seeds; 1 large onion, chopped; 3 cloves garlic, chopped; 1 tablespoon finely chopped or lightly crushed ginger; 2 teaspoons ground cumin; 2 teaspoons ground coriander; 1 teaspoon turmeric; 1 teaspoon ground cayenne pepper; 2 teaspoons salt; 1 cup water; 1/4 cup lard; 10 cloves; 1 cinnamon stick, 2 inches long; 2 black cardamom pods; 3 Green cardamom pods