Citrus and Olive Stuffed Trout

Citrus and Olive Stuffed Trout

Citrus and Olive Stuffed Trout

By Honest Cooking
30 minutes

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Details
  • Servings:   4
  • Calories:   459
  • Protein:   57g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   24g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 3 whole trout (about 2-3 lbs)
  • Salt and pepper
  • Pinch of cayenne
  • Pinch of oregano
  • Extra virgin olive oil
  • 1 whole lemon, sliced thinly
  • 12-15 olives, a mixed variety, sliced
Instructions

Citrus and Olive Stuffed Trout serves 4 original recipe by Honest Cooking.

View original preparation instructions

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