Morel Mushroom Toasts

Morel Mushroom Toasts

Morel Mushroom Toasts

By Cookstr
1 hour

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Details
  • Servings:   4
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • eastern europe
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Ingredients
  • 2 shallots, peeled and finely diced
  • 2 tablespoons unsalted butter
  • 1 tablespoon Cognac
  • 1 tablespoon Champagne vinegar
  • Juice of ½ lemon
  • ¼ cup creme fraiche
  • 1 pound fresh morel mushrooms
  • 1 tablespoon extra virgin olive oil
  • 2 teaspoons finely chopped fresh thyme
  • 2 teaspoons finely chopped fresh savory
  • 3 cloves garlic, slice
  • 4 slices rustic country bread
  • Salt and pepper
Instructions

Morel Mushroom Toasts serves 4 original recipe by Cookstr.

View original preparation instructions

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