Spring greens with lemon dressing

Spring greens with lemon dressing

Spring greens with lemon dressing


15 minutes

Details
  • Servings:   8
  • Calories:   53
  • Protein:   2g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   3g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • american
Ingredients
  • 250g broccoli, thicker stalks halved
  • 400g spring green, thick stalks removed and shredded
  • 2 garlic clove, crushed
  • zest and juice 1 lemon
  • 2 tbsp olive oil
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