Watercress Salad with Shallot Pomegranate Vinaigrette

Watercress Salad with Shallot-Pomegranate Vinaigrette

Watercress Salad with Shallot-Pomegranate Vinaigrette

By Food52
Serves 8

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Details
  • Servings:   8
  • Calories:   138
  • Protein:   3g
  •  
  • Fiber:   3g
  • Sugar:   8g
  • Carb Total:   10g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   10g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
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Ingredients
  • 3 bunches watercress
  • 1 pomegranate
  • 1/4 cup sunflower seeds
  • 1 shallot
  • 1 lemon, juiced
  • 1 tablespoon pomegranate molasses (could substitute juice of half the pomegranate if that makes it easier)
  • 2 tablespoons whole-grain mustard
  • 1/4 cup extra virgin olive oil (or cold pressed sunflower oil)
  • 2 tablespoons chopped chives or parsley
Instructions

Watercress Salad with Shallot-Pomegranate Vinaigrette serves 8 original recipe by Food52.

View original preparation instructions

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