Rosemary Garlic Roasted Pork Tenderloin Sweet Potatoes
Ingredients
- 1 package of pork tenderloin (which is actually 2 tenderloins)
- 2 large sweet potatoes, peeled and cut into even pieces (about 2 1/2" long)
- 3 large garlic cloves
- 3 (6") sprigs of fresh rosemary
- sea salt & freshly cracked black pepper
- 1/4 cup extra-virgin olive oil
Instructions
Rosemary Garlic Roasted Pork Tenderloin & Sweet Potatoes serves 6 original recipe by Food52.
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