Almond Biscotti
Ingredients
- 1 cup (140g) whole, unblanched almonds
- Butter, for baking sheet
- 2 cups (250g) unbleached all-purpose flour, more for baking sheet
- 1 cup (200g) granulated sugar
- 1 teaspoon baking soda
- 1/2 teaspoon fine sea salt
- 3 large eggs
- 1 teaspoon pure vanilla extract (optional)
Instructions
Organization Tags
Tags easily organize your Recipe Library
Comments