French Onion Pull Apart Snowflake Bread

French Onion Pull-Apart Snowflake Bread

French Onion Pull-Apart Snowflake Bread

By Williams-Sonoma
30 minutes

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Details
  • Servings:   6
  • Calories:   224
  • Protein:   14g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   17g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   bread
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Cuisine
  • french
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Ingredients
  • All-purpose flour, for dusting
  • 2 sheets frozen puff pastry, thawed
  • 1/2 cup (4 oz./125 g) Williams Sonoma Caramelized Onion Jam
  • 1 cup (8 oz./250 g) grated Gruyère cheese
  • 1 egg plus 1 teaspoon water, lightly beaten
  • Freshly grated Parmesan cheese, for serving
  • Flaky sea salt, for serving
Instructions

French Onion Pull-Apart Snowflake Bread serves 6 original recipe by Williams-Sonoma.

View original preparation instructions

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