Raspberry Snowflake Pull Apart Bread

Raspberry Snowflake Pull-Apart Bread

Raspberry Snowflake Pull-Apart Bread


4 hours 15 minutes

Details
  • Servings:   10
  • Calories:   413
  • Protein:   9g
  •  
  • Fiber:   3g
  • Sugar:   27g
  • Carb Total:   76g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   8g
  •  
  • Dish:   bread
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Cuisine
  • american
Ingredients
  • 1 1/4 cups warm water (about 110 degrees F)
  • One 2 1/4-teaspoon packet active dry yeast
  • 1 teaspoon granulated sugar
  • 1 1/2 teaspoons kosher salt
  • 1/2 teaspoon ground cardamom
  • 4 1/2 to 5 cups all-purpose flour, plus more for working the dough (see Cook's Note)
  • 1 large egg plus 3 large egg yolks
  • 3 tablespoons honey
  • 3 tablespoons vegetable oil, plus more for the bowl
  • 3/4 cup chunky raspberry jam
  • 1/2 teaspoon ground cardamom
  • 1 large egg yolk
  • 4 to 5 tablespoons milk
  • 3/4 cup confectioners' sugar, plus more if needed
  • 1/2 teaspoon lemon juice
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