Ingredients
- 1 tbsp. GOYA® Extra Virgin Olive Oil
- 1/2 lb. ground beef
- 1/2 medium yellow onion, finely chopped (about 1/2 cup)
- 1/4 cup GOYA® Tomato Sauce
- 6 GOYA® Spanish Olives Stuffed with Minced Pimientos, thinly sliced
- 2 tbsp. GOYA® Sofrito
- 1 packet Sazon GOYA® with Coriander and Annatto
- 1 tsp. GOYA® Minced Garlic or 2 cloves garlic, finely chopped
- 1/2 tsp. GOYA® Dried Oregano
- GOYA® Ground Black Pepper, to taste
- 1 package (14 oz.) GOYA® Discos (Yellow or White), thawed
- GOYA® Corn Oil, for frying
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