Sriracha Shrimp Tacos
Ingredients
- 1 tbsp. Homemade Sriracha plus more for serving
- 0.5 tsp. lime zest, plus halved lime
- 2 ripe mangoes, diced, divided
- None Kosher salt
- 1 lb. large peeled and deveined shrimp, tails removed
- 0.25 small red onion, finely chopped
- 1 avocado, diced
- 2 tbsp. chopped cilantro, plus sprigs for serving
- 8 small flour tortillas
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