Simple Turkish Eggs

Simple Turkish Eggs

Simple Turkish Eggs

By Food52
Serves 1

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Details
  • Servings:   1
  • Calories:   283
  • Protein:   15g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   22g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • middle eastern
Comments
Ingredients
  • 2 eggs
  • 1/4 cup natural, full fat yoghurt
  • 1/2 small garlic glove, crushed
  • 1 teaspoon lemon zest (finely grated)
  • 1 big pinch of salt (to taste)
  • 1/2 teaspoon sweet paprika
  • 1 tablespoon butter
  • few baby mint leaves (optional)
Instructions

Simple Turkish Eggs serves 1 original recipe by Food52.

View original preparation instructions

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