Ingredients
- 1/3 cup finely shredded Pecorino Romano, or Parmesan cheese
- 4 slices whole-grain bread, torn into quarters
- 1/4 teaspoon salt
- 1/4 cup chopped fresh basil
- 1/2 teaspoon freshly ground pepper
- 1 tablespoon minced garlic
- 1 tablespoon extra-virgin olive oil
- 4 medium tomatoes, sliced
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