Ingredients
- 1 pound sweet potatoes, peeled and diced
- ¼ cup low-fat milk
- 1 cup shredded sharp Cheddar cheese
- 1 tablespoon chopped fresh cilantro
- 1 teaspoon grated lime zest
- ¾ teaspoon salt, divided
- ¼ teaspoon ground pepper
- 1 tablespoon extra-virgin olive oil
- 1 cup chopped onion
- 1 tablespoon minced garlic
- 1 tablespoon minced jalapeño pepper
- 8 ounces lean ground beef
- 1 tablespoon tomato paste
- 2 teaspoons hot chili powder
- 2 teaspoons ground cumin
- 1 teaspoon ground coriander
- 1 teaspoon dried oregano
- ¾ cup low-sodium beef broth
- 1 cup frozen corn kernels
- 1 (15 ounce) can black beans, rinsed and drained
- 1 medium green bell pepper, chopped
- 1 tablespoon fresh lime juice
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