Bread Pakoda

Ingredients

• 8 slices of white, whole-wheat, or multigrain bread
• 1 1/2 cups besan ( bengal gram flour)
• 1/2 cup rice flour
• 1/4 cup fine rava (semolina, cream of wheat, sooji)
• Baking soda, a pinch
• 1/2 tsp carom seeds (ajwain, vaamu, omam), crushed
• 1 1/2 tsp red chilli powder
• Turmeric powder, a pinch
• Salt to taste
• 1 1/2 cups water
• Vegetable oil for deep frying

AI Assistance 

Ask AI

Personal Notes 

Save Notes

Personal Tags 

Save Tag