Watermelon Sashimi
Ingredients
- 1 mini seedless watermelon, cut into bite sized cubes
- 2 jalapeños, sliced thinly
- 1 knob of fresh ginger, julienned
- 1 lime, cut into wedges
- 1-2 tablespoons black sesame seeds, for sprinkling
- 2 tablespoons honey or agave nectar, for drizzling
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