Stuffed Tofu With Pork
The recipe Stuffed Tofu With Pork can be made in about 45 minutes. This gluten free, dairy free,
Stuffed Calamari Sicilian Style
Details
- Servings: 6
- Diet: High-Fiber
- Meal: lunch, dinner
- Dish: starter, main course
Cuisine
- italian
Ingredients
- 12 large squid tubes
- 2 large onions, finely chopped
- 2 tablespoons, plus 1/2 cup olive oil, plus 1/2 cup
- 4 cloves garlic, finely chopped
- 1 cup grated pecorino, plus 1/4 cup
- 1/2 cup Italian finely chopped parsley, plus 1/4 cup
- 6 cups bread crumbs
- 1 cup raisins
- 12 toothpicks
- Tomato Sauce, recipe follows
- 56 ounces canned, crushed tomatoes
- 4 cloves garlic, finely chopped
- 1/2 cup finely chopped basil
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 teaspoon sugar
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