Paccheri with Maitake and Basil
Ingredients
- 5.6 ounces Paccheri (or your favorite pasta)
- 2 tablespoons olive oil
- 4.2 ounces maitake mushrooms (chopped)
- 3.2 ounces onion (1/2 small onion, finely chopped)
- 1 teaspoon fennel seeds
- 1/4 teaspoon salt
- 1/4 cup dry white wine
- 1/4 cup heavy cream
- 1/2 teaspoon red pepper flakes
- basil (hand torn)
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