Ingredients
- 1 cup apple, thinly sliced
- 2 cups green cabbage, thinly sliced
- 1 tablespoon fresh ginger, grated on a microplane
- 1 small red onion, finely diced
- 3 tablespoons fresh cilantro, finely chopped
- 1/4 cup apple cider vinegar, (organic if possible)
- 2 tablespoons olive oil
- salt and pepper, to taste.
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