Egg Cream with Ice Cream

Egg Cream with Ice Cream

Egg Cream with Ice Cream

By Food52
Serves 1

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Details
  • Servings:   1
  • Calories:   292
  • Protein:   5g
  •  
  • Fiber:   1g
  • Sugar:   53g
  • Carb Total:   57g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   6g
  •  
  • Diet:   Low-Sodium
  • Meal:   snack
  • Dish:   desserts
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Cuisine
  • american
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Ingredients
  • 1/2 cup milk
  • 1/2 cup seltzer water
  • 3-4 tablespoons chocolate syrup
  • 1 scoop of vanilla ice cream
Instructions

Egg Cream with Ice Cream serves 1 original recipe by Food52.

View original preparation instructions

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