Bea Conners Lightly Baked Scallops

Bea Conner’s Lightly Baked Scallops

Bea Conner’s Lightly Baked Scallops

By Saveur
Serves 4

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Details
  • Servings:   4
  • Calories:   425
  • Protein:   41g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   19g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   19g
  •  
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 2 cloves garlic, peeled and minced
  • 4 tbsp. butter
  • 4 dozen bay scallops
  • 4 tbsp. dry white wine
  • 16 Ritz crackers
  • 4 tbsp. freshly grated parmigiano-reggiano
Instructions

Bea Conner’s Lightly Baked Scallops serves 4 original recipe by Saveur.

View original preparation instructions

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