Apricot Glazed Turkey with Fresh Herb Gravy

Apricot-Glazed Turkey with Fresh Herb Gravy

Apricot-Glazed Turkey with Fresh Herb Gravy

By Food & Wine
4 hours

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Details
  • Servings:   12
  • Calories:   653
  • Protein:   132g
  •  
  • Fiber:   3g
  • Sugar:   1g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   36g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • One 16-pound fresh turkey
  • 1 tablespoon canola oil
  • Kosher salt and freshly ground pepper
  • 1 lemon, halved
  • 6 garlic cloves, crushed
  • 6 large thyme springs
  • 4 large rosemary sprigs
  • 4 large sage sprigs
  • 1 fresh bay leaf
Instructions

Apricot-Glazed Turkey with Fresh Herb Gravy serves 12 original recipe by Food & Wine.

View original preparation instructions

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