Turkey burgers with beetroot relish
Ingredients
- 500g pack turkey mince
- ½ tsp dried thyme or 2 tsp fresh
- 1 lemon
- 250g cooked peeled beetroot (not in vinegar), finely diced
- 1 small red onion, finely chopped
- 2 tbsp chopped parsley
- 2 tsp olive oil
- 2 tsp wholegrain mustard
- Little Gem lettuce, to serve
- wholemeal pitta bread, to serve
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