Ingredients
- 3 ounces pancetta, chopped
- 1/2 cup chopped, fresh asparagus
- 1/2 cup sliced leeks OR sweet onion
- 1 cup sliced mushrooms
- 1 tablespoon Mazola® Extra Virgin Olive Oil
- 8 eggs
- 3/4 cup half and half
- 1-1/2 teaspoons Spice Islands® Arrowroot
- 1 teaspoon Spice Islands® Beau Monde Seasoning
- 1/4 teaspoon Spice Islands® Crushed Red Pepper
- 1/8 teaspoon Spice Islands® Ground White Pepper
- 1-1/2 cups shredded fontina cheese
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