Bread Baking: Feta and Herb Bread Recipe

Bread Baking: Feta and Herb Bread Recipe

Bread Baking: Feta and Herb Bread Recipe

By Serious Eats
3 hours

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Details
  • Servings:   8
  • Calories:   260
  • Protein:   10g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   37g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   8g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   bread
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Cuisine
  • greek
  • mediterranean
Comments
Ingredients
  • 1 cup lukewarm water
  • 2 1/4 teaspoons instant yeast
  • 1 tablespoon sugar
  • 3 cups (13 1/2 ounces) bread flour
  • 1/2 teaspoon salt
  • 6 ounces (by weight) crumbled feta cheese
  • 1/2 teaspoon dried marjoram
  • 1 teaspoon dried oregano
  • 1 tablespoon olive oil
  • 1 teaspoon garlic oil
Instructions

Bread Baking: Feta and Herb Bread Recipe serves 8 original recipe by Serious Eats.

View original preparation instructions

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