Bread Baking: Milk and Honey Bread with Saffron Recipe
Ingredients
- 1 1/2 cups milk, scalded
- 1 1/2 tablespoons honey
- 1 pinch of saffron
- 2 1/2 teaspoons active dry yeast
- 13.5 oz (about 2 1/2 cups) bread flour
- 1 teaspoon salt
- 2 tablespoons olive oil
Instructions
Bread Baking: Milk and Honey Bread (with Saffron) Recipe serves 6 original recipe by Serious Eats.
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