VEGAN PENNE WITH VODKA SAUCE

Name: VEGAN PENNE WITH VODKA SAUCE
Ingredients: 1 cup Cashews soaked in water for 10 hours or overnight. Do not soak to long as they will begin to sprout; 1 Canned Coconut Milk (reserve only the cream); 1/2 cup The Cultured Kitchen Better Buttah; 1 Yellow Onion Diced; 3 cloves of garlic minced; 1 teaspoon Crushed Red Pepper; 1 1/2 teaspoons Dried Oregano; 1 1/2 cups Vodka; Himalayan Salt; Fresh Ground Black Pepper; 2 (28) ounces Canned Peeled Plum Tomatoes; 1 pound Penne Pasta; 4 tablespoons Fresh Oregano; 1/2 cup Macadamia Nuts