Bread Baking: Ancient Grains

Bread Baking: Ancient Grains

Bread Baking: Ancient Grains

By Serious Eats
2 hours 40 minutes

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Details
  • Servings:   6
  • Calories:   299
  • Protein:   10g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   55g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   bread
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Cuisine
  • american
Comments
Ingredients
  • 1 cup (4 1/2 ounces) ancient grains flour
  • 2 1/4 cups (10 1/4 ounces) bread flour
  • 1 tablespoon vital wheat gluten
  • 1 1/4 cups lukewarm water
  • 2 1/2 teaspoons instant yeast
  • 2 tablespoons sugar
  • 1 teaspoon salt
  • 1 tablespoon olive oil
Instructions

Bread Baking: Ancient Grains serves 6 original recipe by Serious Eats.

View original preparation instructions

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